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Sustainable Agriculture and Food Industry Business Economics and Environment University, Nürtingen-Geislingen

Degree
Master of Science
Standard period of study (amount)
3 semesters
Location
Nürtingen

Overview and admission

Study Type

graduate

Admission semester

Winter Semester only

Area of study

Agricultural Economics

Focus

Environment and Nutrition, Applied Research Methodology, Bioeconomics, Environment and Quality Management, International Agriculture and Food Industry, Company Research, Innovations in agriculture and food industry

Annotation

In principle it is only possible to start the course in the winter semester. Any remaining places will be allocated in the summer semester.

Admission modus

Local admission restriction

More information regarding admission requirements

Admission requirements

Remaining places will also be allocated in the summer semester!

Please note the information about the internal selection procedure on our homepage.

Lecture period

  • 30.09.2024 - 31.01.2025
  • 23.03.2026 - 10.07.2026

Application deadlines

Winter semester (2021/2022)

  • Application deadline for Germans and inhabitants

    15.04.2026 - 01.08.2026

Languages of instruction

Main language

German

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