Food Technology (career-integrated) Anhalt University of Applied Sciences
- Degree
- Master of Engineering
- Standard period of study (amount)
- 5 semesters
- Location
- Köthen
Overview and admission
Study Type
graduate
Admission semester
Winter Semester only
Area of study
Food Technology
Admission modus
Selection procedure / qualifying examination
Admission requirements
Admission requirements are a qualified certificate of academic degree in process engineering, food technology or comparable degree courses with a standard period of study of at least 6 semesters.
Lecture period
- 07.04.2026 - 17.07.2026
- 06.10.2025 - 30.01.2026
Tuition fees
Tuition fees
1,050.00 EUR / semester
EUR 96 semester contribution
Languages of instruction
Main language
German
