Heritage Conservation and Site Management Brandenburgische Technische Universität Cottbus-Senftenberg
- Degree
- Master of Arts
- Standard period of study (amount)
- 4 semesters
- Location
- Cottbus
Overview and admission
Study Type
graduate
Admission semester
Winter Semester only
Area of study
- Historic Preservation
- Cultural History
Focus
Administration and Management of Archaeological Sites, conservation strategies and methods, Strategic Heritage Management and Planning, tourism and visitor management
Target group
Applicants with a bachelor's degree (or equivalent) in the subjects of archaeology, architecture, history, tourism or an equivalent subject who are interested in the protection and management of cultural heritage sites. Willingness to spend two semesters abroad at the partner university (Helwan University in Egypt) is expected.
Admission modus
Without admission restriction
Area of study
Partner institution: Helwan University, Cairo in Arab Republic of Egypt (International degree: M.A. (Joint Degree))
Admission requirements
Bachelor-Abschluss in den Fächern Archäologie, Tourismus, Architektur, Geschichte oder äquivalente Abschlüsse sowie Nachweis ausreichender Englischkenntnisse.
Lecture period
- 07.04.2025 - 20.07.2025
- 05.10.2026 - 31.01.2027
Application deadlines
Winter semester (2026/2027)
Deadlines for International Students from the European Union
01.03.2026 - 15.08.2026Deadlines for international students from countries that are not members of the European Union
01.03.2026 - 15.07.2026
- for the degree programmes in Cyber Security, Environmental and Resource Management, Micro- and Nanoelectronics and Power Engineering: Application deadline from 01.03.25 to 15.05.2025 - For the distance learning degree programme in World Heritage Studies (online): Application deadline from 01 March 2025 to 15 August 2025Application deadline for Germans and inhabitants
20.04.2026 - 31.08.2026Enrollment deadline for Germans and foreign students
20.04.2026 - 31.08.2026
Languages of instruction
Main language
English
