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Bio-process Technology in Agricultural and Food Science

Osnabrück University of Applied Sciences • University of Applied Sciences • Osnabrück

Overview

Main instruction language
German
Further Languages
English
Standard length of studies
6 semesters
Degree
Bachelor (Bachelor of Science)
Areas of Focus
Biomass Conversion, Biotechnology and Enzyme Technology, Bioprocess Engineering + Downstream-Process, Microbiology, Business Administration and Economics, Physics and Chemistry for Bio-process Engineering, Production System - Animals, Production System - Plants, Biomass Utilisation, Process Control Engineering

Admission

Admission requirements (Link)
https://www.hs-osnabrueck.de/studium/studienangebot/bachelor/bioverfahrenstechnik-in-agrar-und-lebensmittelwirtschaft-bsc/bewerbung/
Admission Semester
Winter Semester only
Admission Mode
selection by the HEI
Lecture Period
04.10.2021 - 22.01.2022
Website
https://www.hs-osnabrueck.de/de/studium/studienangebot/bachelor/bioverfahrenstechnik-in-agrar-und-lebensmittelwirtschaft-bsc/
Check your entrance qualification and contact universities
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